The Kitchen
    Seeded crackers with BOOST
    Snacks · with our nutrition team

    Seeded crackers with BOOST

    The tray bake that lives in a jar all week

    40 minutes Serves Makes about 20

    Cracked, salty and impossible to stop at one. Made to sit beside your BOOST Omega 3 at lunch rather than replace it.

    Ingredients

    • 60g sunflower seeds
    • 60g pumpkin seeds
    • 40g flaxseed
    • 30g sesame seeds
    • 1 tbsp psyllium husk
    • 250ml water
    • 1 tsp flaky sea salt

    Method

    1. 1

      Heat the oven to 160C fan.

    2. 2

      Stir everything together and leave for 10 minutes until it sets into a spreadable gel.

    3. 3

      Spread as thinly as you can between two sheets of baking paper, peel off the top sheet.

    4. 4

      Bake 30 to 35 minutes until dry and snapping at the edges. Cool completely, then break into shards.

    Cook's notes

    • Store in a sealed jar. They soften in three days, so re-crisp for five minutes.
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